Researchers at the Babraham Institute are proposing an alternative link between diet and aging based on studies in yeast. Dr Jon Houseley and his team have...
In a recent study published in Nature Communications, a group of researchers investigated the neurotropic potential of severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2) and its...
Researchers at the Paul Scherrer Institute PSI and ETH Zurich have discovered how proteins in cells can form tiny droplets that act as smart molecular glue....
In a recent article published in Journal of Agricultural and Food ChemistryScientists have analyzed the effects of alcoholic and non-alcoholic beer intake on the gut flora....
“Candida auris is a new concern as it can cause serious infections, especially in people with serious medical problems, and may be resistant to antifungal drugs...
Diagnosis of 2019 coronavirus disease (COVID-19) is usually made by either a reverse transcriptase-polymerase chain reaction (RT-PCR) assay or an immunochromatographic test. In many countries, citizens...
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