Trump has reached the state banquet – BBC News

The menu of state banquets has been unveiled.

For starters, the U.S. president and his family will dine on slices of halibut slices, zipped mousse, asparagus spears, and chervil sauce.

This will be the Windsor lamb season with new broths, stuffed herbs, spring vegetables and port sauce.

For dessert, there are strawberries made with brown topping cream; biscuits, soft cream and strawberries.

Hence the selection of a variety of fresh fruits, coffee and petit fours.

The menu will be chosen from four possible alternatives presented to the Queen by the royal chefs.

Preparations in the kitchens of Buckingham Palace begin with as many events as possible, with all the dishes made from scratch.

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