BOGOF Ban and Calorie Labeling: All New Rules in Government Obesity Strategy

The government has announced a series of measures it is introducing as part of its new obesity Strategies to keep the people healthy and protect themselves Coronavirus, And protect the NHS.

Monday, Ministry of Health and Social Welfare Published details of the new package The accompanying “better health” campaigns are designed to help people lose weight.

The government says it has introduced new rules to help tackle obesity, saying it is one of the biggest health crises facing the UK.

According to recent numbers, Two-thirds (63 percent) of British adults are overweight or obese And 1 in 3 children leave primary school overweight or obese, Obesity-related illnesses cost the NHS £6 billion annually.

The government added that the urgency of addressing obesity was brought to the fore by evidence of links to increased risk from coronaviruses.

We say that living overweight poses a greater risk to people of serious illness and death. COVID-19, The risk increases significantly as the body mass index (BMI) increases. Nearly 8% of critically ill patients with Covid-19 in the intensive care unit are morbidly obese, compared to 2.9% of the general population.

Prime Minister Boris Johnson “Lose weight is difficult, but with a few small changes, everyone can feel healthier and healthier.

“With all our efforts, we can reduce our health risks, protect us from coronaviruses, and we don’t have to put pressure on the NHS.”

Dr. Alison Tedstone, British public healthThe Leading Better Health campaign was added: “These plans are ambitious and correct.

“Working against obesity helps prevent serious illness and save lives. These bold measures help change the scale of obesity. The behavioral debate is the clearest ever .”

As the government continues to respond to global pandemics, ministers have put together a comprehensive package of measures to help people lose weight, be active and adopt a healthier lifestyle when needed. I am announcing.

Here’s a look at the new rules included in the government’s plans, from banning junk food advertising to riding a regulated bike.

Ban advertising on unhealthy food

The government introduced new laws, Prohibit advertising of foods high in fat, sugar, or salt (HFSS) Before 9pm, when it’s the best time for kids to watch on TV or online.

Prior to this, a new short discussion will be held on whether the HFSS online advertising ban will apply at any time of the day.

Analysis published by Cancer research uk Almost half (47.6%) of all food ads displayed on ITV1, Channel 4, Channel 5, Sky1 in one month since September 2019 For products high in fat, sugar and salt.. This rises to almost 60% of the hours between 6 pm and 9 pm (the peak hours for children to watch).

Evidence backed by who (WHO) found that exposure to HFSS advertising could influence what a child eats, both in the short and long term, by shaping the child’s preferences for the child’s age. is showing.

“Buy One, Get One Free” (BOGOF) Promotion Ended

Further laws Limit the promotion of foods high in fat and sugarThe government makes suggestions such as “Buy one and get one free.”

It is also prohibited to place these items in prominent areas of the store, such as checkouts, entrances, and online.

In the UK, people spend more time buying food for publicity than any other European country. Survey from 2018 Shows that about 43% of all food and beverage products in the prominent regions were for sugar-rich foods and beverages, compared to just 1% for health foods. Shops are encouraged to promote healthier choices and to further discount foods such as fruits and vegetables.

Calorie display

< style="display:block;padding-top:20.0000%;"/>

Large restaurants, cafes and takeaways with over 250 employees You need to add a calorie label to the food you sell..

The move has taken place after research has revealed that eating out is becoming more common, especially among families, compared to 69% in 2010.

However, the government often states that information about the caloric content of these items is often lacking, and that people consume about 200 more calories per day when eating out compared to food cooked at home. Has been suggested. It is hoped that new measures will help people make healthier and informed choices as part of a balanced diet.

Despite the new guidelines, the government was criticized for implementing changes while offering discounts to restaurants and chain stores through the Eat Out to Help Out scheme.

Alcohol calorie display

By the end of 2020, the government has said it will start a new consultation to introduce a caloric label for alcohol.

Alcohol consumption Almost 10 percent of drinker’s calorie intakeApproximately 3.4 million adults consume additional days of calories each week, for a total of two additional months of food added each year.

Studies show that the majority of people (80%) are unaware of the caloric content of common drinks, and many underestimate the actual amount.

The government believes that alcohol labeling can help reduce consumption, improve people’s health, and reduce waistlines.

Weight loss app and cycling prescription

The government will also expand its weight management services to allow more people to get the support they need to lose weight.

It also includes self-care apps and online tools for people with obesity-related conditions, NHS diabetes prevention program..

Starting next year, physicians will be provided with incentives to help obese people support weight loss, and primary care staff will have the opportunity to become’healthy weight coaches’ through the training provided by PHE.

Apart from this, GP also Encourage prescribing exercises such as cycling, And more social activities that help people stay healthy.

Front pack nutrition labeling

Discussions began this year to gather opinions and evidence on the current “traffic light” labeling systems used in food, and how consumers and industry use this compared to international examples. Helps authorities know more about what is happening.

The UK “traffic light” method is popular and 90% of consumers agree that it can help make informed decisions when buying food. Studies have shown that before the nutrition labeling of packs, the shopping basket is healthy, low in calories, low in sugar, fat and salt and high in fiber.