According to a new study being presented at this year's European Association for the Study of Diabetes (EASD) Annual Meeting (Madrid, September 9-13), people with newly...
A recent review article published in the journal FoodThe Italian and Portuguese researchers aloe (AV) highlights its potential in both cosmetic and medical applications. AV is...
Research suggests that reducing processed meat consumption by about one-third could prevent more than 350,000 cases of diabetes in the United States over 10 years. Researchers...
Eating higher levels of ultra-processed food may shorten lifespans by more than 10%, according to a new, unpublished study of over 500,000 people researchers followed for...
A study in mice has uncovered a new tool to combat the growing problem of childhood obesity, suggesting that a simple dietary change by fathers taking...
An analysis of a large electronic database finds that the prevalence of vision-threatening retinopathy in people with diabetes has increased sharply over the past decade, especially...
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