Depression is one of the most prevalent and potentially serious mental illnesses, accounting for up to 800,000 suicides each year. Therefore, much research has been conducted...
A recent study published in the journal scientific report, researchers report that the food preservative nisin remains intact during passage through the gastrointestinal (GI) tract. where...
In a recent review published in the journal nutrients, Researchers review existing data on short-chain fatty acids (SCFAs), such as butyrate, acetate, and propionate, as important...
A review was recently published in a magazine. Antioxidant journal aimed at Understanding the impact of gut microbiota on brain aging. study: Influence of the Gut...
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